We hosted a special COVID-19 Q&A for kids on Drive |
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| Tasmanian children called up ABC Radio Hobart's Drive program with some tough questions for the experts on COVID-19. The questions ranged from why they still have to go to school and can their friends visit them, to why they can't visit their grandparents and when the crisis will end. Drive’s Lucy Breaden was joined by the Deputy Director for Public Health, the Minister for Education and the Children’s Commissioner to answer the questions. The kids in your life will have the chance to ask their questions again next week too. Join us on Drive from 4pm on Tuesday 31 March. | | | |
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Learn new skills with Homeschool for Grown Ups |
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| With more time at home for many of us, why not learn a new skill? Introducing Homeschool for Grown Ups, Your Afternoon with Helen Shield’s daily skills session. Each day at 1.30pm, Helen and her guests will be taking you through a different new skill to try out. Whether that’s tap dancing, yodelling, Spanish, beat-boxing, or practising mindfulness, there is something for everyone to try. | | | |
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Essential contact numbers during the COVID-19 pandemic | | We've listed the essential services you can contact during the COVID-19 pandemic. | | |
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| | Homeschooling tips from an experienced home teacher | | Breakfast's Ryk Goddard wanted to find tips for how to best teach your kids (and keep your own sanity) at home. Tip one: Relax! Two to three hours a day is plenty, says a home-schooling veteran. What else can you do? | | | |
| | | ABC Education online | | |
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The ABC Education website features a huge selection of curriculum-linked resources for Primary and Secondary students and teachers | | | |
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You say self-isolation, Tino Carnevale says plant your leafy greens |
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| If you're spending more time at home lately, Gardening Australia's Tino Carnevale suggests you get planting. Here, he gives the drop on what grows best at this time of year, inside and out. | | | |
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Zucchini and cherry tomato focaccia |
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| Instead of making pizza at home, try a big focaccia topped with these seasonal ingredients – it’s simple and you don’t need a 400 degree oven! This recipe has a really simple topping of zucchini and cherry tomatoes — which are great this time year — all topped with creamy mozzarella. | | | |
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Moonah Taste of the World - a virtual festival experience |
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| The 10th anniversary of Moonah Taste of the World Festival was postponed, but many of those who were set to attend spoke of their love of their home countries, culture and cuisine, as Sundays with Jane Longhurst took the festival to the airwaves. | | | |
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If you've lost your job or your business, here's how to ask your bank for help | | The Australian Banking Association's CEO Anna Bligh explains on Mornings with Leon Compton what the banks can do to provide relief during this time, including freezing all repayments for six months if you are impacted by COVID-19. | | |
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