Food & Wine The Daily
The best jerk recipe we've ever tasted, which we first published in 1995, is fragrant, fiery hot and smoky all at once.
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The Daily
Food & Wine
January 21, 2019

Jamaican Jerk Chicken

Jerk Chicken
The best jerk recipe we've ever tasted, which we first published in 1995, is fragrant, fiery hot and smoky all at once.
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Top 10: Easy Weeknight Dinners

Top 10: Easy Weeknight Dinners
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Creamy Shrimp Casserole with Buttery Crumbs

Creamy Shrimp Casserole with Buttery Crumbs
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Butter-Basted Rib Eye Steak

5 Stovetop Steak Recipes for When It's Too Cold to Grill
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Aud Dev Jan 2019: Tuna Fish Is Struggling

Tuna Fish Is Struggling Because ‘Millennials Don’t Even Own Can Openers.
And plenty of other reasons that have nothing to do with can openers.
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Aud Dev Jan 2019: Our Favorite Chicken Soup Recipes

Our Favorite Chicken Soup Recipes

Guaranteed to warm your soul this winter.
Check Them Out!
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