| Brisket is considered the most challenging barbecue. This huge, tough cut of meat takes hours and hours to smoke to perfection. This means a tender, flavorful slice of perfection and has bold flavors and simply says, this is barbecue. This method for smoked brisket is straightforward and while it will take some time, it is easy as long as you know your smoker and have the patience to let it reach the right temperature. |
