Hi there,

Feeling hungry? You’re in the right place! In Ireland the flavours are mouth-watering and culinary traditions have been passed through generations. Discover a land with cutting edge restaurants, fabulous food trails and traditional treats! In Ireland you can eat the most delicious food and stay in the finest accommodation from castles to historic houses to luxurious hotels to self-catering accommodation.

Check out these top food destinations & where to stay!

1. The Wild Atlantic Way

Discover Ireland's Wild Atlantic Way where the smell of the tangy sea air and exploring breath-taking coastal views are sure to get your appetite going! Get ready to indulge your senses in the Wild Atlantic Way’s culinary delights, from smoked salmon in County Donegal to Michelin star restaurants in Galway and famous pudding in County Kerry, there is plenty to enjoy along the entire Wild Atlantic Way.

Stay: The 4-star Ballyseede Castle, located on Ireland's Wild Atlantic Way, offers luxury accommodation in a meticulously restored 16th-century castle. Set on 30 acres of ancient woodland with views of the Slieve Mish Mountains, the castle also offers the award-winning O’Connell Restaurant.

2.The South-East

The envy of foodies in Ireland, the English market located in the heart of Cork City Centre is a Victorian gem which has been serving the people of Cork for over a century. With over 55 you’ll stalls it’s a great place to go for cheeses, charcuteries and award-winning patés. Midleton has a big whiskey heritage and is home to Jameson Irish Whiskey. Drop into the Jameson Experience and take the guided tour of the Old Midleton Distillery.

Stay: Nestled in the East Cork countryside is the 5-star Castlemartyr Resort. It’s truly old-world style with contemporary luxury, choose from a B&B stay or self-catering options for up to 8 people. While you’re there treat yourself to Afternoon Tea at the 5-star Castlemartyr Resort, a luxurious and decadent experience.

3. The East

From trusty two component traditional Irish food such as brown bread and coddle, bacon and cabbage, fish and chips and cockles and muscles to contemporary meals inspired by fresh local produce and crafted by awarding chefs, Ireland’s chefs are highly innovative and skilled. The lively town of Greystones County Wicklow is home is to The Happy Pear a wholefood plant-based café. Take a trip to Howth County Dublin and walk the pier choose from traditional old school salty fish and chips from Beshoffs or Leo Burdocks or some of the finest seafood restaurants such as Aqua.

Stay: Located between the Wicklow Mountains and the Irish Sea and only thirty minutes from Dublin, Druids Glen provides a sanctuary from the hustle and bustle of everyday life. The Resort offers incredible dining options, a spa, two championship golf courses & more!

We look forward to bringing you to amazing hotels like these on your next staycation!

Don’t miss out,

The Team at Pigsback

Short Breaks