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FoodNavigator.com
Subject Newsletter: Innovations in Food Processing and Packaging
TOP HEADLINES
Are phthalates linked to reduced fertility?
Phthalates are highly useful chemical compounds often used to soften plastic to make it more flexible. They have also been linked to a range of negative health effects.... Read more
FoodNavigator's how-to guide for start-up success
From designing your packaging, to working with wholesalers, here's our comprehensive guide to building your brand from the ground up.... Read more
PDO-protected cheeses rampant with diverse bacteria
PDO-protected cheeses are legislated to have unique geographical origins. This may impact the diversity of their microbiotas.... Read more
A twist in the tea: Yili seeks to capture new consumer base with twist-top RTD range
China dairy giant Yili has ventured into the ready-to-drink (RTD) tea segment with an entirely new product concept dubbed the ‘instant brewed tea’ under its INIKIN brand as it looks to capture a new base of local consumers.... Read more
Can front-of-pack labelling improve consumer perceptions of products in plastic packaging?
When a healthy product is encased in plastic packaging, this can negatively affect consumer perceptions of the product. Can front-of-pack labelling mitigate this?... Read more
Start-ups: How to grow your business and your brand
Starting a new business is a big risk, but the rewards can be just as great. Here’s how to, not just survive, but thrive.... Read more
NPD Trend Tracker: From Belizean rum to drought-resistent beer
This week, we have a range of beverages, from beer using drought-resistant 'fonio grain', energy drinks made by Estonia's oldest brewery, and rum developed from raw materials on Belizean farms.... Read more
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