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FoodNavigator-Asia Webinar: NPD and the Evolving Consumer Landscape | Catch up on-demand ▶

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News & Analysis on Food & Beverage Development & Technology - Asia Pacific

14-Jul-2020

SPONSORED MESSAGE

Innovate to Align with New COVID-19 Consumer Needs

The ongoing pandemic is expected to have permanent implications on consumer behavior. Discover how you can develop new products that will feed consumers' appetites for affordable indulgence and new food and beverage experiences... click here

TOP HEADLINES

Indiaâs COVID-19 free food rations: Governmentâs âcompassionateâ gesture blighted by inefficiencies

Indian Prime Minister Narendra Modi has announced an extension of free food ration distributions for the nationâs poor till November, but recent government data has also revealed that distributions till date have been ineffective in several major states.... Read more

Post-COVID-19 New Zealand trade: Tough times ahead for seafood and dairy, say officials

New Zealand food exports of traditionally strong-performing products such as seafood and dairy are expected to take hits in the coming months in the wake of the COVID-19 pandemic outbreak due to transportation challenges and weakened demand from key markets.... Read more

Time for tea? Australian lemon myrtle firm sets sights on beverage markets in East and South Asia

The worldâs largest lemon myrtle grower and harvester Australian Native Products has set its sights on large tea brands in India and Sri Lanka as it seeks to market lemon myrtle across the region.... Read more

PODCAST: Superfood specialist LVL Life on the move from MNC to start-up

In this episode of our Food and Beverage Trailblazers podcast, we speak to LVL Life co-founders Avinash Aswani and Rohit Nanwani, entrepreneurs and first cousins who have moved from under the wings of a longtime family business to build a superfoods brand based on e-commerce.... Listen now

50 Best team launches ârecoveryâ auction as hard-hit hospitality sector seeks lifelines

As restaurant businesses emerge from the pandemic seeking support, the Worldâs 50 Best Restaurants â an annual ranking of the top 50 restaurants across the globe and which is owned and run by FoodNavigator publisher William Reed Business Media -- has launched an online auction to raise funds for the embattled hospitality industry.... Read more

High value veg: New Philippines processing facility to transform crops to profitable products

The Philippines Department of Agriculture (DA) has approved the establishment of a food processing facility which will convert excess fruits and vegetables into high-value products and reduce food waste in the country.... Read more

Undiscovered treasure: Indigenous Australian green plum strong candidate for commercialisation

The indigenous Australian green plum has been singled out as a strong candidate for commercialisation benefitting Aboriginal communities due to its natural sweetness and high nutrient value.... Read more

COVID-19 and APAC's food and beverage sector: All our coronavirus news...in one place

Here's your constantly updated and comprehensive round-up of FoodNavigator-Asia's COVID-19 coverage.... Read more

View all news headlines for: Apr May Jun

EDITOR'S CHOICE

Healthy Ageing APAC Summit rescheduled to July 2021, new interactive broadcast series Growth Asia 2020 unveiled

The Healthy Ageing APAC Summit has been rescheduled to July 2021 in light of the ongoing uncertainty caused by the COVID-19 pandemic, but the topic will still take centre stage this year as part of a new interactive broadcast series - Growth Asia 2020 - launched today.... Read more

ON-DEMAND WEBINARS

NPD and the Evolving Consumer Landscape

The impact of the COVID-19 pandemic has led to marked shifts in consumer preferences, buying habits and retail channels.

07-Jul-2020

Start-ups, New Business Development & Funding

APACâs start-ups are the industryâs future stars, but how do we help them go from being a fledgling firm to a major player?

01-Jul-2020

Rethinking Reformulation: Balancing Health with Flavour and Aroma

As non-communicable disease rates continue to escalate food formulators are responding to the pressing need to cut the amount of salt, fat and sugar in our diets. Flavour is a key piece of the puzzle. From ingredient development that can enhance perception of sweet, fatty...

28-May-2020

How to Evaluate Immune Health Ingredients

When it comes to immune health ingredients, research shows 40% of consumers are more likely to purchase a product if its claims are based on research or scientific data.

27-May-2020

Power through on health and immunity

We believe that good nutrition is essential to a strong immune system. For decades, DuPont has delivered essential food and beverage innovation, so that our customers can deliver products that consumers love. DuPont invites you to continue this journey with us as we unveil market...

13-May-2020

Overcome Food Safety Challenges and Maximize Shelf Life to Optimize Business Returns

In this presentation, Kemin will assess how minor, yet hugely important, ingredients such as antimicrobials play a pivotal role in delaying microbial growth and preventing foodborne illness, while simultaneously ensuring brand longevity and loyalty.

12-May-2020

GLOBAL INDUSTRY NEWS

Sweet treats lead latest NPD round-up

New spread launches from Mars, a trio of new releases from biscuit brand McVitieâs and limited edition Dairy Milk chocolate bars from Cadbury head up this snapshot of the latest new product development from food and drink manufacturers this month.... Read more

Green superfood: Qâsai research shows consumption of kale powder lowers blood pressure

Research in Japan has found that the ingestion of kale powder daily for three months could reduce blood pressure levels in people with hypertension.... Read more

FoodStory Brands embraced digital rebates to offer financial relief while driving sales, foot traffic during pandemic

In the early days of the pandemic when many retailers suspended in-store promotions to focus on stocking shelves, Arizona-based FoodStory Brands turned to online third-party deal vendors to offer digital rebates to consumers who rely on sales to fill their cupboards without going over budget.... Read more

âRe-evaluate or reconsider traditional indicationsâ: Australian regulator investigates products based on TCM, Ayurveda

Australiaâs Therapeutic Goods Administration (TGA) will conduct compliance checks on listed medicines that are based on TCM, Ayurveda or other traditional paradigms, with firms urged to re-evaluate their products.... Read more

PREVIOUS HEADLINES

South Korean energy drink breakthrough: Australiaâs Kanguru ready to take on traditional local tonics

Foie star? Gourmey looks to bring cell-based foie gras to Asia by promoting ethics and pricing

Public paradox: Singaporeâs food self-sufficiency hopes threatened by attitudes towards GM and novel tech

BRANDâS Suntory RCT: Chicken extract supplement improves verbal and spatial working memory

Bumper deal: Fiji Kavaâs new sleep, relax range debuts in nearly 600 Coles supermarkets

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