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 | | Make homemade peanut butter cup candies with an extra flavorful twist | | Joy Bauer turns a classic candy store treat into an easy, 5-ingredient dessert. | | |
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 | | Make delicious cheese dip even better by serving it in a bread bowl | | Bacon and beer amp up the flavor of this incredible cheesy dip. | | |
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 | | Making chicken wings for the Super Bowl? Avoid this 1 mistake | | TODAY Food shares our very best wing tips. | | |
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 | | Al Roker makes this pimento cheese dip for Super Bowl Sunday | | Al's simple, one-bowl recipe that mixes cheddar, pimentos, mayo, Sriracha and onion, might be the easiest (and cheesiest!) dish you'll serve. | | |
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 | | Celebrate Super Bowl Sunday with wings, crab dip and cheesy sausage balls | | These bites are sure to disappear fast. | | |
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 | | Super Bowl Snackdown: San Francisco vs. Kansas City recipes | | Ahead of the Super Bowl, chef Ryan Scott represents the San Francisco 49ers by making crab patty melts and chef Megan Day represents the Kansas City Chiefs with burnt ends. See who will win the Super Bowl cook-off on TODAY. | | |
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| Related | Joy Bauer lightens up 3 popular Super Bowl snacks
Watch Now | Throw a Super Bowl party that will win over every football fan
Watch Now | Kim Kardashian West ‘only’ eats her chicken nuggets dipped in honey
Read More |
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