How do your genes affect what you weigh?
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HOUSECALL Mayo Clinic is ranked #1 in the nation.
Vol. 20, Issue 13 | February 14, 2019
 
THIS WEEK'S TOP STORIES  
 
DNA and weight loss
Did you know that between 25 and 70 percent of the factors that affect body weight are tied to your genes? Learn how your DNA may impact your attempts to shed those extra pounds.
 
 
Kidney stones  
These small, hard deposits form inside your kidneys, and passing them can be downright painful. See how your weight, diet and even dehydration can put you at risk.
 
     
 
EXPERT ANSWERS
 
Healthy chocolate: Dream or reality?
In moderation, this sweet treat — especially dark chocolate — may help prevent heart disease.
Hand drying reduces spread of germs
You know the value of washing your hands, but did you know drying them matters, too? Find out why.
 
PLUS ADDITIONAL HIGHLIGHTS ...
Infographic: Organ donation myths and facts
Congenital heart disease in adults
Morton's neuroma
Video: Injury season for snow blowers
Recipes that serve 2
 
 
TRUSTED HEALTH TOOLS
 
Use our Symptom Checker to explore possible causes of your symptoms based upon Mayo Clinic's patient care experience.
 
Use these simple calculators and self-assessments for personalized health tips.
 
Mayo Clinic healthy weight pyramid
BMI calculator
 
 
MAYO CLINIC PRODUCTS & SERVICES
 
Powerful genetic insights from Mayo Clinic
Your DNA tells a fascinating story about your health. Mayo Clinic GeneGuide™ is designed to provide you with personalized health insights and education. Learn more.
 
 
SPECIAL ANNOUNCEMENT
 
Spread the news
Feb. 14 is National Donor Day. More than 110,000 patients are waiting for an organ transplant, and there are countless others in need of tissue, marrow, platelet and blood donations. If you are thinking of donating, join our online community and talk with organ donors and transplant recipients.
 
 
HEALTHY RECIPES
 
Chicken strips with honey mustard sauce
Sloppy Joes
Southwestern potato skins
 
HEALTH TIP
 
Whole grains for a healthy heart
Whole grains are good sources of fiber. Better yet, nutrients found in whole grains help promote heart health. To increase the amount of whole grains in your diet, make simple substitutions: 1. Choose breads made from 100 percent whole grain instead of those made from refined white flour. 2. Select brown rice instead of white rice. 3. Trade sugar-sweetened cereals for whole-grain cereals, such as whole-wheat bran flakes, shredded wheat or oatmeal.
 
Need practical advice on diet and exercise? Want creative solutions for stress and other lifestyle issues? Discover even more healthy lifestyle topics at MayoClinic.org.
 
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