Make the lightest, fluffiest cinnamon rolls on the planet. Plus get a free mix.
| | Make this filled, braided bread with a free mix. Click here |
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| | How to Make Filled Braided Bread! Read on to get a FREE mix. |
Braided bread looked too complicated and time-consuming. It's not.
I remember over 20 years ago taking over my sister-in-law's kitchen in Houston (complete with a parcel of little kids to help) and making this monstrous double-decker braided loaf. It was the equivalent of three or four loaves, a real monument--delicious and, I thought, impressive.
(I think I cleaned the kitchen afterward; I'm sure I didn't clean the kids who were dusted with flour from head to foot.)
If you want to delight your family, make braided bread. You can make savory bread. I'm inclined to make sweet bread like this cherry loaf above.
You can make three, four, or six braided bread. Today, we'll tackle simple three braids. No experience is necessary--even if you've never baked with yeast before.
Baking with yeast is the most intimate and satisfying of the baking arts. (The yeast is actually alive.) If you're just getting started with yeast, get this free book, "Ingredients and How They Work."
See how to make this braided cherry loaf above. It's typical of most three-braid breads.
The cherry bread recipe calls for a mix or your favorite bread recipe. If you really want to knock-their-socks-off, make it with this raised, glazed Spudnut-type mix. Same principle, it's just a lighter, fluffier, sweeter dough.
Get a free raised, glazed donut mix.
We hope you have a blast making braided bread. Your family will love it.
Let me know if we can help. |
Sincerely,
Dennis Weaver
The Prepared Pantry
(208) 745-7892
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| | | | | The Prepared Pantry
Rigby, Idaho 83442
(208) 745-7892 [email protected] https://www.preparedpantry.com | |
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