| How to change one simple ingredient and make an amazing difference in your baking! |
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What’s the secret in cocoa that makes all the difference?
It’s the cocoa butter! We’ve never found a great cocoa that wasn’t loaded with cocoa butter. Dark cocoa needs 22 to 24%. Medium cocoa needs at least 18%!
But cocoa butter is expensive. That’s why cocoa in the stores usually has 10% or less!
Expect to pay $17 a pound or more for the good stuff. But we cut out the middleman, buy in bulk, and we’re located in the country where the cost of doing business is much less. So we can sell for less! |
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| Real Gourmet Brownies Dense. Fudgy. Chewy. Much better than brownies from a box! |
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| The best snickerdoodles in America! It's the cinnamon! It makes a magical difference! |
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| Donut Cinnamon Buns The lightest, fluffiest cinnamon buns on the planet! Made with raised, glazed donut dough! |
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| Cinnamon Buns without the work No yeast! Cinnamon bun goodness in a coffeecake! Quick and easy. |
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| Some limitations may apply in the store. |
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