Plus, "OMG" Grilled Oysters In Houston!
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| Goodtaste with Tanji ©2017 Issue No. 642, December 2017 |
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| Spiced Hot Holiday Spirits! |
With temperatures dropping next week, I'll be cozying up with warm spiced wine! You'll love this hot spiced wine using both red and white wines and a little "twang" of tamarind. Craving a little chocolate? Our spiced rum hot chocolate with butterscotch will make you beam with Christmas spirit! |
Captivating Coastal Eats in Houston |
This weekend, we're bringing you oceans of fresh fish at Star Fish Coastal Kitchen & Bar in Houston, one of the hottest new spots to open in H-town this year. Then, it's out to the Texas plains with the "Mayor of Tex-Mex" at Gerardo's Casita. Picnic at San Antonio's buzzy bistro Picnikins and get the ultimate holiday appetizer recipe -- Scotch Brown Sugar Glazed Brie! |
Heavenly Heartier Dinner Recipes |
You'll want to bring a big appetite for these recipes, featuring heartier and richer ingredients -- like this perfectly plump pork shank and sweet potato gnudi from our friends at Boiler House Texas Grill & Wine Garden! Loving lamb lately? Get the recipe for braised lamb shanks with white bean and vegetable ragout below! |
Happy Holidays From The Houstonian! |
Looking for a fun activity with the kids this weekend? Head to The Houstonian Hotel for holiday fun! Hundreds of pounds of gingerbread and countless gumdrops and candies will be on display in the Great Room lobby for the Merry Mansions exhibit! Get more details by tapping the button below! |
NEW Austin & Lubbock Show Times! Austin: Watch the newest episode of Goodtaste with Tanji Sunday at 11 p.m. This weekend, you can watch two previously un-aired episodes of Goodtaste this Sunday at 4 and 4:30 p.m. Lubbock: This weekend's episode will air at 5 p.m. this Sunday! We'll keep you posted on show times -- click here or the button below. Of course, you can always catch up on Goodtaste.TV! Questions? Send me an email at [email protected]. |
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