Plus: The best ways to use up those juicy apricots.

 ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ 

View in browser | Manage preferences

Epicurious

COOK THIS NOW

21 Apricot Recipes for Luscious Desserts, Sweet-Tart Salads, and Tangy Drinks

Sheet pan of quick almond galette with halved apricots.

Pair the stone fruit with nuts or buttery pastry, crisp greens or savory proteins.

READ MORE

YOUR ULTIMATE RECIPE RESOURCE

 

 

All of Our Recipes, at the Touch of a Button

Find these recipes (along with 50,000 more from Bon Appétit, Gourmet, and Epicurious) on our iOS app. Download now to start your free trial.

GET DIGITAL ACCESS

What We're Talking About

 
An Article dining table on a sunny evening.

13 Dining Tables for Any Space and Budget

 

Modern, rustic, big and small—these are the stylish dining tables we recommend.   Read More ►

INTRODUCING WELL EQUIPPED

Gear Reviews, Taste Tests, and the Best Deals Online

Straight to your inbox.

GET THE NEWSLETTER
Whipped cream being dolloped onto a glass of iced coffee, cream, and whiskey.

Irish Coffee Called; It Wants In On Summer

 

James Beard’s iced version of the booze and caffeine combo is just the kind of cooling balm August requires.   Read More ►

The best savory baking recipes include these sourdough biscuits. Photo of a stack of biscuits made with sourdough starter.

19 Savory Baking Recipes to Make When Your Sweet Tooth Needs a Break

 

When you don’t feel like having a cookie but you still feel like baking something, these savory recipes—including tender biscuits and no-knead focaccia—will do the trick.   Read More ►

Cooked Salmon on Grilling plank with squeezed lemons on the side

I Fell In Love With This Cedar-Plank Salmon Recipe and Now I Can’t Stop Making It

 

A plank of cedar protects delicate fish from direct heat, and allows it to slowly roast while being infused with the flavors of charred wood and summery smoke.   Read More ►

A Nespresso Vertuo Creatista making a flat white with another on a saucer nearby.

We Drank Hundreds of Lattes to Test the Latest Nespresso Machine and Its Fancy Steam Wand

 

Here's our honest take.   Read More ►

Most-Saved Recipes

 

Skillet Cornbread

 

View Recipe ►

Blueberry Pastries with Lemon Yogurt Frosting on a blue background

Blueberry Pastries With Lemon Yogurt Frosting

 

View Recipe ►

Seared dates with two scoops of vanilla ice cream and mint topped with olive oil in a pink bowl.

3-Ingredient Seared Dates With Vanilla Ice Cream and Mint

 

View Recipe ►

Grilled salmon recipe with peach red curry sauce on a grey plate.

Grilled Salmon With Peach Curry and Coconut Cream

 

View Recipe ►


Two recipe icons. One delicious offer.


Get unlimited recipes from Bon Appétit & Epicurious for just $5 $2.50/mo for 1 year.


Subscribe now.

This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, [email protected], to your address book.

View our Privacy Policy | Unsubscribe


Copyright © Condé Nast 2023. 

One World Trade Center, New York, NY 10007. All rights reserved.