| Get your tickets NOW for our Harvest for Help breakfast on Sept. 12 (9 a.m. to 11:30 a.m.) to help support programs like Meals on Wheels.
This breakfast will feature a moderated panel discussion centered on nutrition. The panel will discuss how food is more than just a meal and impacts our entire wellness picture.
Matt Dexter, Executive Director of the Christine B. Foundation; Shannon Coffin, Vice President of Community Partnerships at Good Shepherd Food Bank; Mary Ellen Camire, Professor of Food Science and Human Nutrition at the University of Maine, and a representative from the Maine Department of Agriculture Conservation and Forestry will join us.
We will also show a feature video on our Meals on Wheels program, celebrate our Helper of the Year honoree, Versant Power, and give away some great door prizes.
Get your tickets with one of the two options below: | 