Beans provide endless possibilities in creating budget-friendly, nutritious and comforting meals. Always a pantry staple in the McDougall Kitchen, pairing these hearty legumes with different spices can transform any dried or canned bean into a variety of delicious meals. Try some of our versatile recipes below. Slow Cooked Beans Ten Minute Chili Butch’s Bean Soup Soldier Bean Soup In a Flash Bean Soup Easy Mayan Black Beans |