More and more consumers are shopping heart healthy. Read Part II of our series on Heart Health and learn which nutrients will help differentiate your products... Click Here
An innovative program administered through a Virginia university is fostering a model for increasing supply chain quality and transparency via the cultivation of forest botanicals in situ... Read
Polysaccharides from Aloe vera may boost the growth of beneficial gut bacteria such as Bifidobacterium spp. And Lactobacillus spp., says a new study from Chile that supports the prebiotic potential of the compounds... Read
Probiotics and prebioticsthe names themselves are a claim, something that companies need always to be aware of. This is one of the topics that will be covered in tomorrows Online Digest Health Conference sponsored by NutraIngredients-USA... Read
Oral probiotics improve the severity of Atopic Dermatitis (AD) in children, and lower the frequency of steroid use needed to manage flare-ups, according to a recent study in JAMA Dermatology... Read
Supplementation using BioGaias probiotic strain has shown to reduce the rate of diarrhoea and associated disorders such as stunting of growth and cognitive deficiencies, a study finds... Read
New research shows that polyphenols from Pycnogenol distribute into the synovial fluid of osteoarthritis patients and are absorbed directly into joints, supporting body of research benefits on Pycnogenol for osteoarthritis symptom relief... Click Here
The Food and Drug Administrations attitude that CBD does not belong in dietary supplements seems to have hardened, judging by the wording of four warning letters issued this week... Read
Increased competition in the sports nutrition space caused dietary supplements retailer Vitamin Shoppe to report its biggest loss since going public in 2009 and sent the share price reeling... Read
Whats the latest evidence for the effects of probiotics? What about prebiotics? What are the current market trends? The answers to these and other questions can be heard in an online conference scheduled for this Wednesday... Read
Today, many people in Western countries are at risk for cardiovascular disease. The already significant burden that cardiovascular disease imposes on individuals and econ...
Is your cutting edge research or state-of-the-art development in the prebiotic, probiotic or microbiome area of impact and relevance to human health, well-being, consumers and industry? If so, you only have 10 days left to submit your scientific abstracts for the upcoming IPA World Congress + Probiota in Barcelona... Read
Sales of fresh fish and seafood are falling in Western Europe despite its reputation for being a healthy . Why is this, and is there an opportunity for packaged products?.. Read
Food Ingredients Europe (FiE) returns this November showcasing a plethora of produce in the events New Product Zone. This feature has proved popular with show attendees in the past and its easy to see why. With food manufacturers always looking out for next big ingredient, the New Product Zone has proved a reliable platform to present this years candidates FoodNavigator highlights some of those ingredients and products destined for greater things.. Display