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| From 07-Aug-2020 to 14-Aug-2020 |
Treasure8 and PA Consulting tie-up targets food waste and affordable nutrition: âOur ambition is to lead the resource revolutionâ Food Tech group Treasure8 has joined forces with global innovation consultancy PA Consulting to accelerate global access to âhigh-quality nutritionâ while also reducing food waste. FoodNavigator caught up with the partners to learn how... Read Upfieldâs carbon labelling plans: Gimmick or triumph for consumer choice? The Amsterdam-based owner of Flora, Blue Band, Stork, Becel, Country Crock and I Can't Believe It's Not Butter! is introducing on-pack carbon labelling to 100 million packs of its margarine and spreads by the end of 2021 in order to âhelp consumers make informed decisions about the environmental impact of the foods they chooseâ... Read Ditch soy alternatives for cowsâ milk says the Sustainable Food Trust Consumers who want to help make a more sustainable planet should choose cowsâ milk over soy alternatives, concludes a study of the published current evidence, based on peer reviewed journals, by the Sustainable Food Trust... Read Magnum launches tubs made with recycled plastic UK ice cream brand Magnum has launched its ice cream tubs range in the UK using packaging made with recycled plastic. Following a successful pilot last year, Magnum is the first ice cream brand to use recycled polypropylene plastic in packaging... Read âIt will be included in a lot of products as a superfoodâ: Alphagreen discusses CBD trends Online CBD seller Alphagreen has reported a 300% month-on-month rise in traffic this year as the sector enjoys a boost from the acceleration of the health and wellness trend among consumers... Read Coca-Cola introduces recyclable paperboard-based rings on can multipacks Coca-Cola European Partners is introducing CanCollar - a paperboard packaging solution - for multipack cans in Spain. The move will avoid the use of 18 tonnes of plastic a year... Read Coronavirus: Your one-stop blog for food industry updates Bringing together trusted global food industry coverage from across our universe of B2B titles to provide rolling updates and breaking news on the implications of COVID-19 for the food sector... Read HelloFresh sweeps away supermarket competition in meal-kit space HelloFresh raised its guidance for the year for the third time, illustrating strong demand for meal-kit among consumers amid the coronavirus pandemic. The recipe box company also hinted at plans to expand in the ready-meal category, and said it was unconcerned at the new competition from retailers offering meal kits... Read NPD Trend Tracker: From kefir cheese to oat-based yoghurt .. Display Arla Foods Ingredients launches its first organic ingredient Arla Foods Ingredients has launched the first ever organic micellar casein isolate, helping manufacturers meet demand for organic, natural and functional protein products... Read âWe see them as survivorsâ: EIT Food allocates â¬5 million COVID support package for agri-food start-ups The European Institute of Innovation & Technologyâs food arm received 106 applications to its COVID-19 support fund from different start-ups across Europe. The number was eventually whittled down to just 13... Read Iberchem leveraging quality, speed and cost to grow in South Africa Spanish flavour and fragrance group Iberchem Group is expanding its presence in South Africa. FoodNavigator spoke to regional CEO Quentin Questiaux to learn more about the priorities for the market... Read | |