Sample culinary delights in Italy, Portugal, France and beyond
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This newsletter supports our Guardian Holidays business | |
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| | With harvest in full swing, what better time to plan a foodie escape so you can enjoy local produce at its best? Whether you love cannoli, pho or curry we have the perfect foodie break for you. Discover the secrets of pasta making in Tuscany, learn about traditional home cooking in India or enjoy the chance to sample street food in Vietnam. Try cider and cheese in Normandy on a new gastronomy themed river cruise or visit local producers in Sicily and the Douro Valley to taste wonderful food and wine. These breaks also include seeing major sights so there will be plenty of time to really work up an appetite... | The Guardian Holidays team
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‘It’s really well-balanced, there’s a bit of everything’ |
| | How to cook and eat like you’re on holiday in Vietnam Chef Jerry Mai shares a typical day of Vietnamese dining, and her recipe for grilled fish rice paper rolls – with all the trimmings. | Read more |
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| | Highlights of Vietnam - save £100pp From a seafood lunch on Ha Long Bay to street food in Hanoi, discovering the cuisine is just one of the highlights of this small group tour. | View details |
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My best food and travel memory | |
| From the archives: Readers' tips From soup with blue fenugreek in Georgia to haggis in the Hebrides via ramen in Tokyo … our tipsters savour the best meals of their travels. |
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| | Sicily food adventure - save £100pp From street food in Palermo to a cookery class in Erice, this is a real celebration of Sicilian cuisine plus there’s time to explore the historic sights. | View details |
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| | Gastronomy of the Seine This new river cruise combines seeing sights such as the Bayeux Tapestry and Monet’s garden with culinary visits and tastings. | View details |
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| | Discover Tuscany: Culture, food and wine - save £100pp Learn the secrets of pasta making, sip chianti with experts and discover the sights of Siena and Florence plus lesser known medieval towns. | View details |
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| | Flavours of the Douro Combine exploring the sights of Porto, Viseu and more with lots of wine and produce tastings and a lunch in a traditional Quinta. | View details |
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Trip of the week | Beyond the Taj – Inside the real India - save up to 10% | | Combine seeing amazing sights such as the Taj Mahal, Jaipur’s Amber Fort and Udaipur’s City Palace with an exploration of Indian cuisine and culture including a culinary walking tour of Delhi, lunch at an organic farm, a cooking demonstration and dinner at a family home, market tours and more… Late escape - depart 10 November 2024 and save up to 10%, was from £3,485pp, now from £3,137pp. Prices shown include the discount. | View details |
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| | If you have any questions or comments about any of our newsletters please email [email protected] |
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