By Nevil Speer
This summer’s fed market is dollars ahead of last year. But have we hit the low yet?
By Wes Ishmael
Although no one will know the reality of this year’s crop until it’s in the bin, extended ownership beyond weaning could make economic sense.
Commentary; By Markie Hageman
There are two insurance programs for livestock producers. Here’s an explanation of how they differ.
By Burt Rutherford
Developing a profitable herd is a balancing act. Here’s how four successful beef producers do it.
As we wind up our look at the basics of futures and options and how a cow-calf or stocker operator can use them as part of their risk protection plans, let’s look at how much these are used by beef producers.
By Kindra Gordan
Nutrition, dietary changes and shipping can all impact your calf crop.
Industry Voice by Zoetis
This Arkansas veterinarian shares when, where, why and how to stop the cycle of flukes.
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