| News & Analysis on Chocolate, Candy and Biscuits | 14-Feb-2024 |
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| | | | | | Is macauba a rainforest-friendly alternative to palm oil? | Palm oil is cheap to produce in large quantities but unsustainable production methods, notably deforestation, means the bad can far outweigh the good. As a result, brands are increasingly distancing themselves from the use of irresponsible palm oil in their products. But is new kid on the block, macauba, the answer environmentalists and eco-friendly manufacturers have been looking for?... Read more |
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