| Inside food & drink manufacturing |
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| Editor's Spotlight: Meat and poultry |
| Meat trends: A brave new world Despite the challenge posed by the rise in plant-based diets, the meat industry is holding its own and, galvanised into standing its ground in the face of a negative media, has started to take positive action. Read more |
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| Fish in the frame as UK leaves EU UK-based fish processors are pushing for the Government to close trade deals with countries outside the UK, such as Norway and Iceland, as negotiations with the EU and UK are set to heat up over fishing rights. Read more |
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| Red meat exports boosted by Asia Red meat exports from the UK rocketed to more than £1.5bn last year, making 2019 one of the strongest years on record, statistics from HM Revenue & Customs have revealed. Read more |
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| AHDB hits back at BBC meat claims Claims that reducing meat is the biggest single way to reduce consumers’ impact on the planet have been denounced by the Agriculture & Horticulture Development Board (AHDB). Read more |
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