| News & Analysis for the Beverage Industry |
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| Editor's Spotlight: Functional beverages |
| Wellness world: Six new functional drinks for 2019 Capitalizing on the popularity of the new year, new me mentality that comes around each January, these six beverage launches feature functional ingredients, adhere to specific diets and set out to be a fresh, healthy addition to 2019. Read more |
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| Superfoods take center stage in specialty beverages Functional beverage launches were common in 2018, and their popularity is only expected to grow in 2019. At the Winter Fancy Food Show (WWFS) in San Francisco, small-scale brands showcased new drinks packed with functional ingredients like rose extract, green tea and apple cider vinegar. Read more |
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| Success brews for vitamin enriched tea brand A husband and wife team who founded the first hot drinks with up to 100% RDA of essential vitamins in every cup hope this year will see their three-year-old brand reach boiling point as its sales bubble over to international markets. Read more |
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| Five beverage trends for 2019 Sustainability, veganism and health are three macro trends that will continue to shape the beverage market in 2019, says UK flavour and fragrance company Treatt. From fermentation to exotic flavours, it outlines five areas to watch in the coming year. Read more |
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