Editor's Spotlight: APAC plant-based challenges, precision fermentation and cryp to, alt-dairy naming debates and more featu re in this edition of Alt Protein Watch

Alt Protein Watch: APAC plant-based challenges, precision fermentation and crypto, alt-dairy naming debates and more feature in our round-up

APAC plant-based challenges, precision fermentation and crypto, alt-dairy naming debates and more feature in this edition of Alt Protein Watch. Read more

Eatvolution taps on high-nutrient and prebiotic-enriched chickpea rice to capture Thailand’s health-conscious consumers

Thailand’s Eatvolution has developed a chickpea rice alternative that is richer in nutrients and lower in carbohydrates as it seeks to entice increasingly health-conscious consumers as well as diabetic patients. Read more

Creating clean label plant-based products: Chinese pioneers Haofood to reveal key strategies at Growth Asia Summit 2023

The founder of a pioneering China plant-based firm will reveal how the challenges can be overcome to create clean label and additive-free products at our Growth Asia Summit 2023. Read more

‘Capable of mass production’: Industry collaboration key to scaling cultivated meat – Malaysia’s Cell AgriTech

Cultivated meat company Cell AgriTech says it is benefitting from Malaysia’s advantage as a cost-competitive manufacturing hub as it outlines plans to roll out its first cultivated meat product by 2025. Read more