This newsletter is powered by you. Share your ideas and earn cash by entering recurring contests, in a variety of subjects.
Submit your family's favorite recipes to ThriftyFun! You can earn between $5 and $70 for each eligible recipe you submit!
Send in your favorite advice about cooking and storing food. Tips selected for publication are entered in our Food Tip contest which awards $50 to the best tip.
By attosa
This is my version of a Korean fried rice. I took inspiration from the strong and spicy flavours you find in Korean barbecue and blended it with my usual fried rice recipe. The outcome is a very punchy rice with a comforting soft egg on top. Koreans typically place a raw egg yolk on top of their meals, but I'm not so keen on that. A fried egg, slightly on the over easy side, does just the trick. This was a huge hit with my friends!
By Sandi/Poor But Proud
This is super simple and within an hour they are done. Just two ingredients that you would never think of to make bread but it works!
By Emma Dean S.
When frying fish in the house after frying fish, use apple cider vinegar. Boil in a large or medium pot for between thirty minutes and an hour. Watch closely and you will not smell fish in your place. Try it, you will like the difference. It will smell very fresh and nice.
We are giving away $200 in Amazon gift cards (US only) for people who answer recent questions on ThriftyFun this month! Gift cards will be awarded to the top ten users who answer the most questions this month. Prizes will be awarded as follows: 1st - $50, 2nd - $40, 3rd - $30, 4th - $20, and 5th to 10th - $10.
![]() |
| ![]() |