Get the scoop on that new restaurant, learn about chef changes and discover your favorite new recipe. All your Baltimore food news is here.
Tuesday, Nov 28 The Baltimore Sun’s holiday cookie contest is a longstanding tradition, but this year, we mixed things up a bit, and solicited the expert opinion of three of the city's best-known bakers. |
| When it comes to dining out in the Baltimore area, $10 can take you further than you might think. |
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| It's the celebrity chef's first restaurant on the East Coast. |
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| Consider this your go-to-list for dining out in Harford County. |
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| The team behind Woodberry's La Cuchara goes more casual in South Baltimore with the seafood-focused bar and restaurant, Minnow. |
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| When you walk into La Tavola, cooking aromas envelope and embrace you like a warm coat. The garlic, oregano, sage and simmering sauces put your senses on alert for good food from the kitchen. |
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| Tooloulou, the Cajun eatery at Belvedere Square known for its pizza and po’boys, has closed its doors after more than five years in business. |
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| Guinness Open Gate Brewery & Barrel House and Heavy Seas Beer — both located in Baltimore County — will release two new beers on Friday, the two companies' first collaboration. |
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