Get the scoop on that new restaurant, learn about chef changes and discover your favorite new recipe. All your Baltimore food news is here.
 Baltimore’s winter Restaurant Week is set to run Jan. 11-19 in and around the city. |   | |
| Belvedere Square's Greg's Bagels has been closed by order of the Baltimore City Health Department. No word yet on when it may reopen. |
|
| |
| Donna’s, the once-popular restaurant in the Village of Cross Keys, will close on Sunday after 19 years in business. |
|
| |
| After marijuana became available to medically certified patients in Maryland, dispensaries and local chefs began teaming up to put on cooking classes for patients to learn how to make their own edibles. |
|
| |
| The restaurant, located in the space in the Fitzgerald apartment building that previously housed Two Boots Pizza, offers pizzas, sandwiches, small plates and entrees with Korean and Southern influences. |
|
| |
| Wit & Wisdom will be closing at Harbor East’s Four Seasons Hotel on New Year’s Day, with a new eatery from Baltimore’s Atlas Restaurant Group set to take its place. |
|
| |
| Middle-Eastern restaurant Saffron Grill and women’s boutique Mint+Major will open in the Marketplace at Fells Point on South Broadway. |
|
| |
| Here are eight tasty recipes for Hanukkah. The Jewish holiday runs through Dec. 10. |
|
| |
|
