| Hi Achternaam, Let's dive right into the articles this week! :) Starting Seeds Indoors - Did you know...January is the time for starting seeds indoors, at least in some regions? Karen wrote this guest post that will walk you through the process.
Learn about Starting Seeds Indoors here. Canning Apple Butter - This is an incredibly easy recipe for canning apple butter and making it in a Crockpot. Slow cook the apples overnight and your kitchen will smell heavenly in the morning.
Learn about Canning Apple Butter here. Canning Pumpkin - Do you have some winter squash that won't keep much longer? The process for canning pumpkin is the same process used for canning winter squash!
Learn about Canning Pumpkin/Squash here. Homemade Ketchup - When I took a look at my store-bought ketchup's ingredients, I saw high-fructose corn syrup as the second ingredient. That's when I decided to investigate canning my own, homemade ketchup.
Learn about Homemade Ketchup here. Sharon P.S. Get the training, advice, kitchen tips, and support to plan and fill your pantry and table with home canned foods. Simply Canning School is the tool you need to get moving! Choose individual classes to learn the types of canning that interest you, or just join the full membership instead! It's up to you...
Learn more about Simply Canning School here. | 