| Made from cheese, cream, and more cheese, burrata is about as decadent as it gets. That’s why it makes a great accompaniment to fresh fruit or vegetables in a salad—think tomatoes, peaches, or plums. We’ll also use any crostini or light pasta as an excuse to break out the burrata. Whether you make it at home (newsflash: it’s actually quite easy to do) or buy it from the store, join the crowd and let yourself fall head over heels for this creamy creation. |
