Plus, two new places to eat in Metairie and a new French Quarter bakery
This is the Where NOLA Eats e-mail newsletter from The Times-Picayune | The New Orleans Advocate. |
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Looking for something great to eat but not sure where to start? Here's a roundup of the city's latest food news from the Where NOLA Eats team. Chelsea Shannon dives into the details of this year's hot dog safari. Ian McNulty shares a dim sum brunch experience and reflects on crawfish as the season kicks into high gear. Poet Wolfe reports on a new French Truck location. Enjoy! |
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| | | By LAUREN WALCK | Staff writer Chicken salad lovers rejoice, there are two new options coming your way. Read more |
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| | BY POET WOLFE | Staff writer After spending his youth traveling the world, a 26-year-old Maurice Delechelle decided it was time to retire his suitcase. Read more |
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