Cow-Calf Weekly

High-quality and high-yielding carcasses are exceptionally rare. However, a scientific and technological breakthrough may change that.

How do you package your bales? Your choice not only affects productivity in the field, but also the nutritional quality of your bales when you feed them. Find out the pros and cons of each option here.

Price spreads for high-quality beef have seen a strong uptick lately. Consumers are seeking out and buying high-quality beef, and that’s good news for cattle producers.

The one thing all the experts forget to tell you is that for most of your life, you just get busier and somehow time just seems to go faster. So, while it hasn’t been a particularly auspicious start for one BEEF columnist, his time management mantra for the next several months boils down to this being a summer well spent...

Do your cows stack up? Columnist Harlan Hughes breaks down the numbers in the July 2016 issue of BEEF. Plus, find tips on dealing with snakebit and employee management.