Korea House closes, get Moe's in Metairie ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌
This is the Where NOLA Eats e-mail newsletter from The Times-Picayune | The New Orleans Advocate.
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NOLA.com - Food Entertainment

 
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Where NOLA Eats

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BY ANNETTE SISCO | STAFF WRITER

Greetings, New Orleans food fans! This week, we welcome the return of Coolinary dining deals to help restaurants through the summer slump. Bud's Broiler is back near City Park, and Lakeside Shopping Center gets a ... wine bar?! The Uptown barbecue spot Moe's is no mo', but fear not, there's a new location. Read on...

1. Coolinary means hot deals.

Diners look forward to the New Orleans & Company summer restaurant promotion Coolinary, a chance to get a taste of what our city's chefs are doing at chill prices. This year, the kinds of service offered have expanded and the deals are tweaked to aid restaurants trying to emerge from the pandemic. Get the lowdown here.  

2. No. 5, hold the onions!

We're excited that the iconic New Orleans hamburger spot Bud's Broiler has made its long-awaited return to the City Park neighborhood. Ian McNulty has the hickory-smoked deets on a bun.

3. And there's more.  

Shop and sip? Sure, when Lakeside Shopping Center's wine bar opens in late September! It's Christmas in July for food lovers, and a Lakeview restaurant row comes back from a devastating fire. Moe's closes Uptown, but the barbecue spot will keep smoking in Metairie. And Korea House shuts down after 35 years.

4. Muffin to see here...

Whether it's breakfast or between meals, you can't go wrong with homemade blueberry-almond muffins. Karen Martin has the recipe.

5. F is for 'foodie'?

We're not sure how you plan your meals out, but for some reason, certain members of our Where NOLA Eats Facebook group are doing it alphabetically. Contribute suggestions for this letter-perfect dining idea right here.

That's it for the food newsletter, but in New Orleans the food news never stops. For more, visit us at NOLA.com. Have a great weekend, and thanks for reading!

--AS

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Coolinary dining deals get early start, aiming to help New Orleans restaurants revive

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The Must Read

Bud's Broiler returns to New Orleans; long-planned Canal Boulevard location now open

A Bud’s Broiler burger is basic and incredibly specific all at once. Its style is the old school antithesis of overly fancy gourmet burgers and it's the granddaddy of the modern smash burger trend. Read more

 
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Cook This: Blueberry-Almond Muffins are a little bit of snack heaven

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