Plus, start your grilled ribs in the Instant Pot and win. View this email in your browser | Manage newsletter preferences COOK THIS NOW Make-Ahead Instant Pot Grilled Ribs An Instant Pot tenderizes ribs in no time and infuses them with tons of flavor from a smoky-sweet rub. A last-minute flash on the grill gives the char that makes them irresistible. VIEW RECIPE What We're Talking About "On the Most American Holiday, My Family Feels the Most Caribbean" Brigid Washington, author of Coconut. Ginger. Shrimp. Rum.: Caribbean Flavors for Every Season, celebrates a West Indies-flavored 4th of July in Raleigh, North Carolina. Read More ► Our Best 4th of July Appetizers You could wait for the ribs and dogs to come off the grill; or you could fill up on crudités, dip, and fried seafood before those entrées ever cross your plate. Your choice. Read More ► The Lost Lake House Menu of Gourmet Headed to a remote cabin for a few days? Take a few of these recipes along with you. Read More ► Trending Recipes Peach-Plum Galette View Recipe ► Caesar Salad View Recipe ► Grand Aioli View Recipe ► Strawberry Honey Balsamic With Black Pepper Ice Cream View Recipe ► Cowboy Breakfast Casserole With Sausage and Spinach View Recipe ► Jerk Baby Back Ribs With Pineapple Salsa View Recipe ► Did someone forward this to you? Get COOK THIS NOW in your inbox. This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, [email protected], to your address book. View our Privacy Policy | Unsubscribe Copyright © Condé Nast 2020. One World Trade Center, New York, NY 10007. All rights reserved. |