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Today's Featured PostBy Judy
A delicious quick bread for coconut lovers. I will write the recipe as written. I made the substitution of whole wheat flour and 5 packets of Splenda instead of the sugar.
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By attosa
I scored a box of almond poppyseed muffin mix at the shops for 69 cents. The problem was, no one felt like having muffins. We did, however, really want some cookies. With a few tweaks to the mix, we had the most awesome chewy sugar cookies. I made a simple glaze for the tops because my family loves a bit of icing.
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By Anna Mravcak M.
When I serve this relish my guests agree that it is the best relish they have ever tasted. It is not your typical pickle relish, but is made from sweet peppers and onions. It can be made entirely from green peppers, but the sweet red pepper gives it a beautiful appearance. I use a mini food processor to chop the onions. It is so easy.
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Bake Sweet Potatoes Instead of White Potatoes
By Evelyn Hall
White potatoes are very starchy and cause our blood sugars to rise sky high, but sweet potatoes are very good for you. Just bake them, cut a slit on the top of the potatoes and add brown sugar, butter, cinnamon, and any other specialty.
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