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22-Aug-2019
 
 
 
 
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TODAY'S HEADLINES
 
 
Made for ‘slashers’: Coca-Cola Hong Kong targets younger, multitasking consumers with new energy drink
 
Coca-Cola Hong Kong has launched a new energy drink specifically targeting younger consumers with a tendency towards multitasking, deemed the ‘slasher’ generation... Read
 
 
Due for review: FSANZ launches proposals for food safety standards review in Australia
 
Food Standards Australia New Zealand (FSANZ) has launched two proposals to overhaul of the Australian food safety standards in the Australia New Zealand Food Standards Code (the Code), marking the first time in almost two decades these have been reviewed... Read
 
 
NutraIngredients-Asia Awards: Get your tickets to see who is crowned APAC’s brightest and best for 2019
 
Tickets are now on sale for the 2019 NutraIngredients-Awards ceremony, where the region’s brightest and best suppliers, brands, researchers and start-ups will be recognised at an evening reception hosted at Singapore’s iconic Marina Bay Sands.. Read
 
 
Hygiene and flexibility: China’s food safety concerns open doors for Japan’s Shikoku Kakoki

PROPAK CHINA 2019

 
Food hygiene and safety concerns in China have prompted equipment firm Shikoku Kakori to launch a new carton-filling machine for the market, which includes automatic-cleaning and decontamination functions... Read
 
 
African ambitions: Political pressure forces Egyptian food exporters into new markets
 
Egypt is looking to increase food exports to new markets, after ongoing conflicts in the Middle East have made it difficult to secure the gains sought in its traditional territories... Read
 
 
Asahi proprietary probiotic reduces fatigue and stress in university athletes – RCT
 
Daily intake of Lactobacillus gasseri CP2305 - Asahi’s proprietary paraprobiotic - is able to relieve fatigue and stress-related symptoms in long-distance male runners... Read
 
 
Raising the bar: JD working with Nestle to tailor wafer bar strategy for China
 
China’s e-commerce giant JD.com is using its consumer insights to work with Nestle to tailor their crispy wafer bar (Cui Cui Sha) for the domestic market... Read
 
 
Fermentation fear: One-in-five Aussie beverages non-compliant with alcohol limits
 
Over 20% of fermented beverages in Australia have been found to contain alcohol content above that of the limits stipulated by Food Standards Australia New Zealand (FSANZ), a government study has revealed... Read
 
 
 
All News Headlines for:    August    July    June
 
 
EDITOR'S CHOICE
 
 
Probiota Asia 2019: Last chance to snap-up early-bird tickets for APAC’s leading probiotics summit
 
Early-bird delegate registration for this year’s Probiotia Asia summit, which features a stellar line-up of industry and academic speakers covering the latest developments in probiotics, prebiotics and the microbiome, will close on August 30... Read
 
 
Probiota Asia 2019: Can probiotics help tackle Asia’s rising tide of obesity?
 
The role that probiotics can play to tackle the regional and worldwide challenge of obesity will be assessed by microbiome brand TargEDys at the forthcoming Probiota Asia summit in Singapore... Read
 
 
 
 
 
GLOBAL INDUSTRY NEWS
 
 
 
A California court has granted a request from Mondelēz Canada to compel Facebook and Google to release information associated with Instagram and Gmail accounts of a company selling THC-infused gummies under the STONEY PATCH brand... Read
 
 
 
Hershey has acquired a 'significant' minority stake in Irish protein bar maker Fulfil, which may itself use the move to eye US growth... Read
 
 
 
While the shelf-stable market for plant-based meats and eggs is small compared with the frozen and chilled segments, it represents an area of significant untapped opportunity, says Atlantic Natural Foods (ANF), which is gaining traction in this market with its Loma Linda and neat brands... Read
 
 
 
Happy Family Organics’ mission to change the “trajectory of children’s health through nutrition” means not only making food from organic “curated ingredients” that support children at different life stages, but also making it accessible to as many people as possible in a format that is as environmentally sustainable as possible... Read
 
 
 
 
 
 
 
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Probiota Asia 2019 - Programme Just Released! 
 
With the Asia-Pacific region driving the growth for the global probiotic sector, Probiota Asia 2019 will shine the spotlights on the cutting-edge research, business innovations & market trends. Download the programme to find out more...   Click Here
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PREVIOUS HEADLINES
 
 
» Tetra Pak reveals three emerging on-the-shelf food trends
 
» Blackmores’ CFO exclusive: ‘Pharmacy sales, probiotics and beauty-from-within key to boost China fortunes’
 
» â€˜Tight’ supply: Philippines approves fresh wave of sugar imports to meet manufacturer demand
 
» Sugar concerns: Suntory cites taxes as cautionary factor for South East Asia growth
 
» Middle East probiotic push: Importer Truebell seeks to expand product offering across region
 
 
 
 
 
 
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