| Fun news! An all-new season of Goodtaste will start this fall! Until then, I’ve got some recipes today to tide you over, like our Vegetable Board with Lemony Spring Pea Dip and a roundup of garlicky dishes. Don’t miss my newest Rosé pick, and while you’re sipping it, browse all the restaurants participating in this year’s Culinaria Restaurant Weeks. It’s a good time to be a food lover!
Plus, don’t forget to download your FREE "Goodtaste's Greatest: Summertime Recipes" e-book. It's our gift to you as we celebrate 15 years of Goodtaste! Details below.
Keep cool—challenging, I know. LOL! Tanji | 