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The Dish
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7/12/19
Puttanesca Sauce
The combination of anchovies, olives and capers gives this napoletana sauce a robust flavor.
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Fennel and Sausage Risotto 
Bucatini Carbonara 
Sicilian-Style Meatballs 
Beef Brasato 
Ultimate Cake Baking Bucket List
If you want to become a formidable baker but pastry school isn’t in the cards for you, plan to make one cake every month for a year. Not only will you learn multiple techniques, but you’ll begin to feel more comfortable with baking. Bonus: You’ll have a different cake to eat every month for a year. Here are 12 cakes to help you conquer your baking fears.
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German Chocolate Cake 
Nutella-Swirl Pound Cake 
Classic Carrot Cake 
Best-Ever Birthday Cake 
Amazon: The Best Daily Deals
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Westvleteren Sets up Online Reservation System for Buying Its Coveted Beers
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Diners Who Order Delivery Are More Satisfied Than Those Who Eat In, Says Survey
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11 Best Koozies to Help You Keep Your Cool This Summer
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This Is the Best Under-the-Radar Product at Trader Joe’s
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Common Salmon Cooking Mistakes
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Non-Americans Reveal Their Favorite U.S. Foods
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5 American Foods Foreigners Find Disgusting
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