Celebrating 40 years at Château Neercanne |
As the vibrant colours of autumn transform the landscape, our chefs have been busy creating delicious autumnal-flavoured dishes to celebrate the exceptional gastronomy and hospitality delivered since 1984, culminating in 40 wonderful years at Château Neercanne. To honour this momentous occasion, we’ve curated a selection of special offers that showcase mouthwatering cuisine, thoughtful service and exceptional accommodation at our 17th-century château. | Celebratory Michelin-star dining Join Chef de Cuisine Robert Levels, and the team at Restaurant Château Neercanne, to celebrate four decades of culinary excellence with an exceptional dinner for two. As a proud member of Relais & Châteaux, we are also delighted to mark the 70th anniversary of this respected association. | Fine dining with luxurious overnight stay Indulge in a one-night stay in one of our luxuriously appointed suites and enjoy a five-course sumptuous meal, for two, in Michelin-starred Restaurant Château Neercanne, prepared by Chef de Cuisine Robert Levels and his talented team. | Dine at L’Auberge & stay overnight Stay overnight in our sumptuous suites and savour a delicious four-course meal, for two, in Bib Gourmand awarded restaurant, L’Auberge. Sample flavours that showcase homegrown and regional ingredients, crafted by Chef de Cuisine Raymond Remmen and his skilled team. | What's On Secret Garden Dinner Savor an exquisite gastronomic experience, with a specially crafted three-course menu showcasing bounty from our recent Autumn harvest. 26 October - 3 November 2024 from Wednesday to Sunday at 19:00 | Contact Oostwegel Collection St. Gerlach 70, 6301 JD Valkenburg a.d. Geul +31 43 608 89 18 | [email protected] | oostwegelcollection.nl | Als u de Nederlands versie van onze nieuwsbrief wilt, laat het ons dan weten. Unsubscribe from this newsletter. | |