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News & Analysis on the Dairy Industry & Markets 12-Aug-2024
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Deliver the dairy innovation consumers crave
Deliver the dairy innovation consumers crave
Food & beverage formulators rely on high octane ideas to deliver the functionality and claims consumers demand of their products. Collaboration with deep expertise & disruptive technology to develop and commercialize dairy brilliance is on the rise... click here
TOP HEADLINES
Yogurt with honey enhances probiotic abundance, survival, in first 'in vivo' study
Yogurt with honey is a common food pairing, but there are benefits to this food combo beyond taste and familiarity, a new study has found.... Read more
Animal rights activists sentenced after damage to dairy site
A British court has fined activists more than $70,000 after damaging a dairy distribution center in 2022.... Read more
Startup modulating the rumen microbiome to suppress methane
Australian company Bovotica is pioneering technology aimed at modulating the rumen microbiome to reduce methane emissions in cows while simultaneously boosting production efficiency.... Read more
As US farmer sentiment improves, low livestock prices worry producers
The Ag Economy Barometer improved in July as farmers were upbeat on both current and future prospects.... Read more
Danone seeks untapped opportunities in a booming high-protein space
The French dairy major is looking to deepen and expand its protein strategy to meet evolving consumer preferences for high-protein dairy products.... Read more
How Mars is planning to green-up its dairy supply
The snacking, petcare, nutrition and confectionery major is engaging long-term dairy suppliers to accelerate sustainable measures on-farm – here’s how.... Read more
View all news headlines for:    May     Jun     Jul
EDITOR'S CHOICE
Abbott’s $495m verdict sends shockwaves across the infant formula space
Mead Johnson Nutrition parent Reckitt Benckiser saw its shares slip to their lowest level in a decade after news of a bruising Abbott Laboratories verdict rolled in.... Read more
Economic protections needed at US dairy farms if bird flu is to be studied effectively
The H5N1 virus is likely spreading undetected on dairy farms, a new study has concluded. But in-depth, on-site research would require robust economic safeguards to be put in place for the dairy sector.... Read more
Leprino Foods to branch into non-animal casein production in Fooditive partnership
One of the largest mozzarella producers is set to leverage an alternative method of production to derive casein, a major milk protein.... Read more
Cheese lovers, would you try Cheese Tea?
Tea brand Heytea has landed in Paris, France with the aim to entice the cheese-loving nation with its Cheese Tea in the build-up to the Summer Olympics.... Read more
UPCOMING EDITORIAL WEBINARS
Decarbonising Supply Chains at the Source
Food majors are under increasing pressure to stamp out irresponsible practices from ingredient supply chains. But voluntary measures have only got the sector so far, and policymakers are stepping in. While Europe races to comply with incoming regulations, rising global temperatures are plaguing production of...
24-Sep-2024
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Eco-friendly Production from Farm to Fork
Ensuring sustainable nutrition from farm to fork requires significant change. In a bid to champion resource efficiency, the agricultural sector is rethinking farming practices for the 21st century. And it’s not just agtech promising to deliver; food waste and upcycling are also on food makers’...
25-Sep-2024
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New Tech and Novel Ingredients for a Sustainable Future
Technological innovations, including those tackling packaging waste, promise to move the needle on carbon emissions. So do novel ingredients too, which have the power to significantly improve the sustainability of everyday products. But not all innovations are on the market, and tight investor budgets could...
26-Sep-2024
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State of the Market
The active nutrition industry has seen many micro changes over the last year, largely shaped by consumers’ increasingly holistic approach to health...
08-Oct-2024
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Cognitive Health
The body and mind have never been more closely connected in the eye of the consumer...
15-Oct-2024
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GLOBAL INDUSTRY NEWS
The demand for ‘clean label’ meat alternatives?
With many consumers classing plant-based meats as ultra-processed, the race is on for manufacturers to ‘clean up’ labels.... Read more
What's hitting the shelves? New beverage launches: from blue drinks to mezcal
From spirulina innovations to mezcal picante, we take a look at some of the latest beverage launches around the globe.... Read more
NPD: Sprouting new innovation with plant-based snacks
Embracing plant-based snacking is more than a trend: it’s a mindful choice that aligns with a sustainable lifestyle, inviting everyone to enjoy wholesome treats that are good for both people and the planet.... Read more
PREVIOUS HEADLINES
Fresh foods drive sales for retailers, AI’s use continues to shape in-store operations, data analysis
From boba ice cream to pumpkin spice yogurt: What’s new in dairy?
Shiny Meadow launches fresh milk with higher protein and calcium content to fulfil consumer demand in Hong Kong
Fermentation investment outstrips plant-based for the first time
British dairy continues to consolidate as producer numbers slip
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William Reed