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News & Analysis on the Dairy Industry & Markets02-Feb-2023
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TOP HEADLINES
‘We want to be everywhere’: Infant nutrition firm ByHeart to triple production, enter retail
The US organic, clean-label formula brand is gearing to re-open to customers as it acquires two additional manufacturing plants to bolster its production output.... Read more
‘Farm-level data is key’: How DSM plans to incentivize planet-friendly farming
Leveraging Foundation Earth’s data-driven ecolabels, the Dutch multi-national says its ISO-accredited sustainability service will offer animal protein producers an easy way to convey the value of their sustainability efforts to consumers.... Read more
PROMOTIONAL FEATURE: CONTENT PROVIDED BY INNER MONGOLIA YILI INDUSTRIAL GROUP CO., LTD.
How dairy is responding to consumer prioritization of health and wellness
Responding to consumer demand, Yili is investing in a global health ecosystem and showcasing its operations through an online tour.... Read more
What’s AIMS, the new milk assurance scheme for British dairy businesses?
The new Assured Integrated Milk Supplier (AIMS) scheme sets out to ensure traceability in the milk supply chain for those purchasing milk from non-direct sources. But is it compulsory, and who can join?... Read more
UK environmental goals: Defra sets out targets on water quality, methane emissions and nitrogen pollution
UK feed industry representatives, the Agricultural Industries Confederation (AIC), acknowledged the progress made in the new UK environmental improvement plan but says more detail is needed.... Read more
China focus: Food testing, tariff cuts, milk policy, plant-based innovation and more
China’s post-pandemic food testing policy, results of the ‘Excellent Milk’ project, Haofood’s peanut plant-based innovation, and more feature in this edition of China Focus.... Read more
View all news headlines for:    Nov     Dec     Jan
EDITOR'S CHOICE
Amcor unveils carbon-busting recyclable packaging for dairy and meat
The company’s DairySeal and PrimeSeal promise to deliver an 80% carbon reduction compared to mainstream thermoforming films.... Read more
Methane-busting bolus may slash emissions from grass-fed cows almost entirely
The solution, developed in New Zealand by Ruminant BioTech, could provide a ‘set and forget’ method to eliminate at least 70% of methane emissions from livestock across six months.... Read more
ON-DEMAND WEBINARS
Discover How You Can Save More of Your Valuable Product
The APV Aseptic Rapid Recovery System from SPX FLOW is a breakthrough pigging technology that helps process lines become more sustainable by reducing product and chemical waste and generating greater product yields—all while providing the highest level of food safety possible. Join Pranav Shah, Global...
06-Dec-2022
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Solutions for new plant-based dairy alternatives
In this editorial webinar, we look at plant-based dairy alternatives to see what’s new, what’s making the end products better, and what’s appealing to the end consumer.
29-Jul-2021
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The Drive for Sustainability and Environmentally-friendly Dairy Products
Today’s consumers don’t just want a great-tasting product, and a short, simple ingredient list. They also now care about where their food comes from, how ethical the company is, what their food is packaged in, and how products affect the planet in terms of carbon...
12-Mar-2020
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Dairy Innovation 2018
Is the ‘Greek yogurt revolution’ over? What was considered one of the biggest trends in dairy might have been overtaken by yogurt drinks, which, according to Mintel, between 2011 and 2016, grew 62% to reach $893m in sales. As well as yogurt drinks, other trends are...
15-Nov-2018
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GLOBAL INDUSTRY NEWS
How to win market share in the retail game? Do something different
What do a meat snack company targeting vegans and vegetarians, a pasta brand combating carb phobia, and an energy bar with a mission to create a more inclusive wellness community have in common? They all did something different to win in the retail space.... Read more
Over 55% of cocoa exports from Côte d’Ivoire ‘untraceable’, new study finds
A new study published in IOP Publishing’s journal Environmental Research Letters into the transparency and traceability of cocoa supply chains in Côte d’Ivoire, the world’s largest cocoa producer, claims that less than 45% of cocoa from the country can be traced back to the first buyer.... Read more
PREVIOUS HEADLINES
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‘The outlook is negative’: Muller, Arla slash farmgate milk prices
Locally-relevant context to soil measures: Behind Truterra’s drive for sustainable dairy farming
Specialised nutrition boost: Australia’s milk powder manufacturer sets sights in functional ingredients business
Aussie plant-based brand MILKLAB steps up marketing efforts to bolster growing presence in South-East Asia
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William Reed