Plus, my Texas wine picks!
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| | Goodtaste with Tanji ©2018 Issue No. 708, October 2018 |
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| | 5 Epic Pumpkin Recipes to Make NOW! |
| Move over pumpkin spice latte - there are some new pumpkin recipes in town! From a silky lassi to a mile-high pie, you can make a meal from start to finish using autumn's favorite squash: PUMPKIN. Don't forget to save the seeds for snacking! Here, 5 pumpkin recipes to try out now. |
| Goodtaste's latest Giveaway: We're giving away four pairs of Goodtaste with Tanji wine glasses to celebrate Season 4. Don't miss your chance - winners will be selected this weekend! |
| NEW Episode of Goodtaste this Weekend |
Spoiler Alert! This weekend we go seaside for some fresh Gulf Coast oysters and surfer attitude, sail into Houston for international gastropub food and zip into West Texas for some of the spiciest pizza in the state. For more behind-the-scenes stories you don't want to miss, check out our 3 must-watch moments from an ALL NEW episode of Goodtaste.
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| Photo credit: Becker Vineyards |
| We're taking in the last few days of Texas wine month by celebrating some of the best from our very own state. Check out my award-winning wine picks and get an inside look at TRIBUTE, the brand new restaurant at The Houstonian. |
| Goodtaste with Tanji is on Instagram |
| Stay up to date on all the latest sneak peeks and behind the scene tidbits from our new season on our social channels. Find special recipes, restaurant picks and more on Instagram, Facebook and Pinterest. Use #GoodTasteTV for a chance to be featured. |
NEW Goodtaste with Tanji Showtime This Weekend
Check your showtimes here.
Questions? Email me at [email protected]. |
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