Get the scoop on that new restaurant, learn about chef changes and discover your favorite new recipe. All your Baltimore food news is here.
 Thursday, Mar 15 Tucked into a corner of the Hunt Valley Towne Centre upper deck, Barrett’s Grill takes a straightforward, contemporary American menu and gives it a conscientious, imaginative treatment. |
| Ampersea, the re-branded Waterfront Kitchen in Fells Point, offers an interesting menu in an inviting setting. |
|
| The legislation comptroller Peter Franchot sponsored would have freed Maryland’s brewers from a variety of restrictions in state liquor laws, including curbs on the amount of beer they can make and sell directly to the public. |
|
| The Baltimore Sun's spring/summer concerts preview includes Paramore at Merriweather Post Pavilion, Khalid at Pier Six Pavilion and more. |
|
| Why should college hoops have all the fun? For discerning beer drinkers, loyalty to a brand or specific brew can run as deep as an alma mater. So we created this March Madness-style tournament to determine Maryland’s best beer. |
|
| Employees at the Tilted Kilt Pub and Eatery in White Marsh arrived Sunday morning to find the restaurant had shut down without any notice — one day after the typically long and lucrative St. Patrick’s Day holiday on Saturday. |
|
| Bummed out that your favorite spot closed in 2017? We've combed the Baltimore food landscape to find the next best thing to Big Jim's Deli, Langermann's and more. |
|
|
