Plus, Cleo's return to the French Quarter
This is the Where NOLA Eats e-mail newsletter from The Times-Picayune | The New Orleans Advocate. |
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On special this week Looking for something good to eat but not sure where to start? Here's what we, the Where NOLA Eats team, have been eating around the city. Jabez Berniard orders Belgian waffles with a twist at Twisted Waffles. Ian McNulty tries smoked meats at Devil Moon BBQ and seafood dishes at Seafood Sally's. Plus, details about the retail seafood market at American Seafood. Enjoy! | | BY IAN MCNULTY | Staff writer For years Cleo’s Mediterranean Cuisine has been there for late-night meals downtown that don’t taste like last resorts. Read more |
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