| March 28, 2017 Environmental group cheers decline, but cattle industry questions link between meat eating and production. READ FULL ARTICLE |
Schnucks has reached an agreement with union workers at one of its warehouses as it seeks to put a rocky transition to a new supply chain structure behind it. READ FULL ARTICLE |
U.S. relies on international trade and immigrant workforce for food supply. One study put undocumented farm laborers at between 50% and 70% of the total workforce. READ FULL ARTICLE |
AWG, which urged co-op members to focus on consumers, reported a boost in annual sales and a new record in year-end patronage distribution. READ FULL ARTICLE |
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FEATURED GALLERY | Inside Weis’ Community Market
Weis Markets this month opened a new prototype — the Community Market design — aiming to take its service to a new level. |
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