| The Art of Food: Close to Home Join us on Wednesday, February 12th, at 6:00 PM for the Art of Food, a unique wine dinner that blends art, cuisine, and fine wine in an intimate setting.
The event begins with an exclusive tour of Close to Home, the largest exhibition of CAM’s permanent collection ever mounted, led by CAM'sExecutive Director Heather Wilson and exhibition curator Ben Billingsley. This exhibition is a celebration of CAM’s collection featuring works by artists with a connection to our state, our region, and our home.
Following the tour, guests will enjoy a culinary experience curated by CAM Café’s Chef Chip Pridgen, with a five-course prix fixe menu inspired by the exhibition and our region. Each dish will be thoughtfully paired with wine. Don’t miss out on this exquisite evening of art, fine cuisine, and wine! | 