5 Minutes Healthy Lunches |
Carrot Salad Ingredients 2 tablespoons lemon juice 2 tablespoons extra-virgin olive oil 1 tablespoon honey 1 tablespoon Dijon mustard 1/2 teaspoon ground cumin 1/4 teaspoon salt 4 cups shredded carrots 2 tablespoons finely chopped fresh chives 2 tablespoons finely chopped fresh flat-leaf parsley |