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You Can Turn Almost Any Veggie Into Gnocchi

Photo of two bowls of sweet potato gnocchi next to two glasses of white wine.

Produce languishing in your fridge? These pillowy dumplings are the logical next step.

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Do Pickles Go Bad?

 

We asked food safety experts for tips on when it’s time to throw out those spears.   Read More ►

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41 Main Course-Worthy Vegetarian Salads

 

These hearty, meat-free salads lean on grains, nuts, and avocado to keep you satisfied.   Read More ►

Photo of olive oil being poured into a plastic bottle with the aid of a funnel.

A Kitchen Funnel Is the Key to Organized Pantry Shelves

 

Seamlessly transfer a bag of rice into a storage container, or a jug of olive oil into a squeezy bottle.   Read More ►

Herb rice with green garlic, saffron, and crispy shallots in a two-handled pot next to nan e barbari.

Celebrate Nowruz With a Menu Full of Fresh Herbs, Pistachios, and Saffron

 

This feast of herby rice, whole fish, and plenty of sweets will help you ring in the Iranian new year.   Read More ►

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The Best Frozen Green Peas You Can Buy at the Store

 

Our favorites were sweet with a fresh, grassy flavor and the skins gave way to a satisfying pop when you bit into them.   Read More ►

Trending Recipes

 
Gemelli pasta tossed with caramelized red onion and arugula on ceramic plate.

Pasta With Sausage and Arugula

 

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Three slices of a swirl spice loaf and the rest of the loaf.

Swirl Spice Cake

 

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A slice of golden yogurt cake topped with cream and berries.

Golden Yogurt Cake

 

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Photo of Fava Bean and Dill Polow and Persian-Shallot Yogurt Sauce.

Persian Rice With Fava Beans and Dill

 

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