Beef Cow-Calf Weekly
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OCT
27

BEEF Cow-Calf Weekly

  BEEF Cow-Calf Weekly    

Cattle Handling

5 ways we are getting better at cattle handling

We like to pat ourselves on the back (and rightly so) for improvements in nutrition and animal health. But we never give ourselves enough credit for the major improvements in cattle handling. Cue the applause.  

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Marketing

Demand signals mixed but looking up

Beef demand should remain stronger during this period of the cattle cycle than the last time production was this high.  

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Commentary

My View From The Country

Oklahoma beef industry fights back in checkoff war

The way that special interest groups manipulate public opinion is changing. In the long run, that may be good for the beef business.  

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Is your herd at a high-risk level of a trichomoniasis outbreak? Find out more here
 

Industry Update

NBQA: We’re getting better

The National Beef Quality Audit provides guidance for efforts to enhance beef quality    

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Commentary

My View From The Country

American Angus Convention faces interesting debates

Most progress in this industry is not made when things are going well, but rather when times are tough. 

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Industry At A Glance

2017 cow slaughter on track to maintain herd size

The data reveal that cow slaughter in 2017 is on track to hold the nation’s cowherd at level with or slightly larger than 2016. However, as weaning wraps up, will more cull cows come to town?

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Industry Voice

Sponsored

ASA collects cowherd DNA for mass genotyping project

There’s a cowherd DNA roundup going on over at the American Simmental Association. Learn how you can be a part of the mass genotyping project here.

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Industry Voice

 

Versatile, multipurpose tractors give cattle producers edge

Every rancher expects their utility tractor to be a workhorse. The new lineup of Case IH Maxxum series tractors is designed to be your go-to on the ranch.

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Digital Edition

October BEEF Magazine

If you haven't read the October issue yet, find it online in an easy-to-read format.

View the issue