18 Of Miami’s Best Pieces of Fried Chicken, Mapped

Fried chicken has come a long way since your typical flour and egg coating followed by a deep fry. Today, chefs all over south Florida are – literally – spicing it up and dressing it up to become a representation of their cuisine of choice: whether it be southern style or Korean-style, topped on a waffle or placed over mashed potatoes, marinated over night or just on th... read more...