| "Using local foods inspires me to prepare healthy, plant-based meals that are low in calories and high in nutrients. I also feel good about supporting people in the community who make their living on the land. It's a win-win. I eat healthier and help the local farmers, economy and environment." — Jennifer K. Nelson, RDN, LD |
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| | | Meals Made Easy | | Southwest chicken and beans | | If you're experiencing a case of the winter blahs, then this Southwest chicken and beans recipe will totally hit the spot. Plus, the prep work is incredibly easy. You likely have most of the ingredients already in your kitchen, and you have to dirty only one dish in the process. What could be better than a warm, delicious dinner that you can put together in just 10 minutes? | | Get the recipe now » |
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Healthy Eating
Are you eating enough produce?
Aim to fill half your plate with fruits and vegetables whenever possible. Even better: Eat a whole rainbow of colors, including dark green, red, orange, purple and white. Consuming a variety of produce is vital for getting necessary nutrients.
Try these healthy-eating tips » | |
Today's Food Shopping Tip
Don't make this common mistake
If your stomach is growling when you enter the store, then it's more likely you'll reach for junk food, such as potato chips and chocolate chip cookies. Avoid unhealthy choices by eating a healthy snack before you leave the house. If you find yourself getting hungry while you're grocery shopping, drink some water or buy some nuts to munch on.
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